Get your favorite pumpkin spices in a warm mug of hot chocolate! It  is rich and creamy with deep chocolate flavor and has the perfect amount of festive pumpkin spice, making it a must-try drink for cold weather. 

Ingredients:

• 3/4 cup milk (can be non-dairy milk)
• 1 tsp ground cinnamon 
• 1 pinch ground ginger 
• 1 pinch nutmeg
• 1 pinch all spice 
• 1 pinch cardamom
• 2 tbsp SOREL Coconut Sugar
• 2 tbsp cocoa powder or 2oz chocolate
• 1/2 tsp vanilla extract
• Whipped Cream, for topping

Procedure:

1. In a saucepan, bring milk to a simmer. Then, add cinnamon, ginger, nutmeg, allspice, clove, cardamom and sugar. Whisk until smooth. 
2. Add cocoa and vanilla and whisk until smooth.
3. Taste and add sugar as needed. 
4. Top with whipped cream and enjoy!